Cream
Anchor Culinary Cream 1L
With its partially reduced formula, it also reduces cooking time, food cost & wastage. Specially formulated to hold high temperatures - making it ideal for cook, chill, reheat applications.
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Energy (kj)1410
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Protein (g)2.3
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Calories (kcal)335
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Fat – Saturated (g)35.5
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Carbohydrate Total (g)5.4
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Sodium (mg)40
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Product code115929
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Pack sizes available12 X 1L
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Shelf life9 months unopened
Reduce prep time - Partially reduced cream that's ideal for pasta.
Reheat performance – Ideal for reheating chilled or frozen dishes, and maintaining stability.
Acid stable – Holds performance in sour, acidic and spicy recipes without splitting.
Consistently creamy – Use only what you need for consistently smooth and creamy serves, every time
Excellent coating – Glossy coating and great appetite in every dish
After opening consume within 3 days
Keep refrigerated at or below 4°C
Product FAQ
UHT is fresh cream/milk that has been heated to a high temperature to kill bacteria and extend shelf life. Conventional cream is also heated through the pasteurisation process, but not to such a high temperature. There has been great advancement in the production of UHT and has .
With its reduced formula, it also reduces cooking time, food cost and wastage . Are specially formulated to hold high temperatures – making it ideal for cook chill and reheat applications.
Cream, Skim milk, Thickener (1442), Stabilisers (460, 466, 452), Emulsifier (471) Contains minimum 35% Milk fat.
Contains: Milk and Dairy Products
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